Kitchen Porter

The Nightingale

Kitchen Porter

Salary Not Specified

The Nightingale, Bicester, Oxfordshire

  • Full time
  • Permanent
  • Onsite working

Posted 2 weeks ago, 14 May | Get your application in now before you miss out!

Closing date: Closing date not specified

job Ref: b48b8abf2465452a8bdf531fcf4146ec

Full Job Description

The Nightingale... The local that lies in the Heart of the community. The friendliest pub in Bicester showing all live sporting events, live entertainment, weekly quizzes and much much more. Currently closed for a brand new refurb, come and join us when we open in November and try our brand new menu! The perfect local just got better!

What we will offer you in return:

  • Competitive hourly rate subject to experience

  • 28 days holiday

  • Retail and Beer discounts

  • Meals on duty

  • Refer a friend Bonus

  • Employee assistance programme

  • Benefits portal

  • Career development programme

  • Fun culture surrounded by a supportive team

  • Training and development, compliance training, dedicated e-learning courses

  • Uniform


  • Your role as Kitchen Porter:

    This is an entry level position in the kitchen. We recognise and celebrate the importance of a good kitchen porter for helping the kitchen run smoothly. No matter how good the chefs might be, if there are no clean pans nothing is going to get cooked!

    Your main duties will involve:
  • Ensuring basic cleaning jobs are carried out as quickly as possible

  • Collecting and washing up pots and pans

  • Cleaning food preparation areas and equipment, in addition to crockery and cutlery

  • Unloading food and equipment deliveries

  • Keeping store room organised

  • Keeping work surfaces, walls and floors clean and sanitised

  • Food preparation including preparing some salads or desserts

  • Performing other duties as required including deep cleans and laundry of kitchen towels and aprons

    Some previous exposure to a kitchen environment ideal

  • Ability to work on your own initiative

  • Desire to learn, improve and train from those around you

  • A proud individual that always strives to deliver their best

  • Passion for fresh food